Bánh Xèo, pronounced as"班说哦！ 字面意思是 蛋糕嘶嘶声 直接翻译。 Xèo指的是击球手接触热锅时发出的嘶嘶声。
This nostalgic dish brings back fond memories for Mrs Nyugen and it is a family favourite when her siblings gather every year on 5th May to usher in the 2nd half of the year and to also celebrate a smooth-sailing 1st half.
Lucky for us - we were privileged to have savoured this wonderful dish prepared 通过 Mrs Nyugen. Many (including us!) might not have even ordered this dish at a 越南文 restaurant! Don't be fooled 通过 Bánh Xèo's plain yellow appearance, chunky pork belly filling is tucked beneath its crunchy turmeric crepe! And its taste? Without a doubt, far exceeds the humble appearance and our expectations!
To fully appreciate the flavours of this dish, Bánh Xèo must be served straight from the pan. Crispy on the outside but soft and tender on the inside. Complement this dish with a zesty fish and chilli sauce and your taste buds are on its way to heaven!
If you're in 越南, don't forget to try some 越南文 crepe! If not, we highly recommend that you try Bánh Xèo at home because we are sure it is definitely worth it!
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