Bánh Xèo, pronounced as"班说哦！ 字面意思是 蛋糕嘶嘶声 直接翻译。 Xèo指的是击球手接触热锅时发出的嘶嘶声。
This nostalgic dish brings back fond memories for Mrs Nyugen and it is a family favourite when her siblings gather every year on 5th May to usher in the 2nd half of the year and to also celebrate a smooth-sailing 1st half.
Lucky for us - we were privileged to have savoured this wonderful dish prepared 通过 Mrs Nyugen. Many (including us!) might not have even ordered this dish at a 越南文 restaurant! Don't be fooled 通过 Bánh Xèo's plain yellow appearance, chunky pork belly filling is tucked beneath its crunchy turmeric crepe! And its taste? Without a doubt, far exceeds the humble appearance and our expectations!
To fully appreciate the flavours of this dish, Bánh Xèo must be served straight from the pan. Crispy on the outside but soft and tender on the inside. Complement this dish with a zesty fish and chilli sauce and your taste buds are on its way to heaven!
If you're in 越南, don't forget to try some 越南文 crepe! If not, we highly recommend that you try Bánh Xèo at home because we are sure it is definitely worth it!
好吃〜
还是更好！聚集几个朋友，让每个人都准备一些食材！一起煮这道菜，然后分享吧！
俗话说，一起煮饭的朋友，在一起。让这成为您的第一道菜！
玩得开心！
| 份量 | 准备时间 |
| 4 人 | 30 分钟 |
| 烹饪时间 |
| 15 分钟 |
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Don't be fooled 通过 Bánh Xèo's plain yellow appearance, chunky pork belly filling is tucked beneath its crunchy turmeric crepe! And its taste? Crispy on the outside but soft and tender on the inside. Complement this dish with a zesty fish and chilli sauce and your taste buds are on its way to heaven!
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- 150 g 预混合越南足球在线直播粉 （150克越南足球在线直播粉
- 500 毫升 椰奶 新鲜磨碎的（500毫升新鲜椰奶）
- 3 大汤匙 葱 切碎的（3汤匙葱花）
- ½ 大汤匙 橄榄油 （半汤匙橄榄油）
- ½ 茶匙 鱼露 （半茶匙鱼露）
- 175 g 五花肉 切成小条（175克五花肉，切成小条状）
- 175 g 猪肝
- 2 大汤匙 葱 切碎的（2汤匙葱花）
- 3 丁香 大蒜 切碎的（3瓣大蒜，切碎）
- 1 鸡汤块 切成2块¼（2个¼鸡精块）
- ½ 茶匙 红糖 （半茶匙糖）
- 1 茶匙 胡椒 （1茶匙辣椒粉）
- 2 大汤匙 橄榄油 （2汤匙橄榄油）
- 2 大汤匙 红糖 （2汤匙红糖）
- ¼ 杯子 热水 （¼杯热水）
- 6 大汤匙 鱼露 （6汤匙鱼露）
- 1 酸橙汁 （1个柠檬的汁）
- 5 丁香 大蒜 切碎（大蒜5瓣，切碎）
- 4 辣椒帕迪 切碎（4个指天椒，切碎）
- ¼ 胡萝卜 切成5each（¼中行的胡萝卜，切成每5厘米细条形）
- 豆芽 漂洗并取出棕色壳（价值$ 1的豆芽，洗，去除褐壳）
- Step 1– In a saucepan, boil 2 big bowls of water. Boil pork liver for 5 mins. After it’s fully cooked, place it on a cutting board and cut into small stripes. (在一个锅里，烧开2大碗的水，把猪肝放入水中煮10分钟。煮熟后，将它放在砧板上切成小条状。)
- Step 2– Cook the filling: In a frying pan, pour in 橄榄油 and fry the garlic till golden brown. Add in 五花肉, stir fry till it’s ¾ cooked, season with ¼ chicken stock. Add in shredded 胡萝卜, mixed and cook with 五花肉, then add in ¼ chicken stock.
. Add in pork liver and stir fry. Season the filling with salt, sugar and 胡椒. Add in 葱, cook for another 2 分钟 and set aside in a plate. (馅：在一个平底锅里，倒入橄榄油炒大蒜至到金黄色。加入五花肉，翻炒直到它¾熟，放入¼鸡精块，继续翻炒。加入红萝卜丝和¼鸡精块，继续翻炒直到完全熟透。然后加入猪肝，盐，糖，胡椒粉和葱花，再煮2分钟。翻炒直到完全熟透，待用) - Step 3– Prepare the batter: In a mixing bowl, mix crepe powder and 椰奶, stir till the powder is fully dissolved. Add in 葱, oil and 鱼露 to enhance the flavors. (足球在线直播湖: 在搅拌碗，将泛足球在线直播粉和椰奶混合在一起，搅拌均匀。加入葱，油，鱼酱，增强口味。)
- Step 4– Prepare the sauce: In a serving bowl, dissolve 红糖 in 热水. Then add in 鱼露, lime juice, garlic, 辣椒帕迪 and 胡萝卜. Stir and set aside. (酱：在一个碗里，将热水中和红糖混合在一起，搅拌均匀。然后加入鱼露，柠檬汁，大蒜，小辣椒和胡萝丝。搅拌均匀，待用。)
- Step 5– In a 24cm frying pan, spread and heat 1 茶匙 of 橄榄油. Pour 1 ladle of crepe mixture and spread it on the frying pan. On 1 side of the crepe, add in a handful of 豆芽 and the cooked filling. Cover up and allow the crepe to cook. 1 min later, remove the cover, fold the egg crepe into half and serve it on a plate with sauce. (在24厘米的锅里，倒入1茶匙的橄榄油。倒入1杓子的足球在线直播湖。在1侧，放入豆芽和馅。1分钟后，取下盖，把足球在线直播折成两半和酱一起享用。)
提示
- To achieve the crispy outer layer of the crepe, make sure that the pan is hot before pouring and spreading the crepe mixture. (要这么达到酥脆的足球在线直播外皮呢？确保锅是热的然后才把足球在线直播湖倒入锅里。）
- Want to serve it beautifully in one piece? Use a non-stick frying pan and your crepe will slide it’s way out to the plate. （使用不粘锅来煎足球在线直播， 煮熟的足球在线直播就能漂亮的从锅里滑出。）
- 猪肝 has a good source of protein. But if you don’t like the taste of it, don’t worry, feel free to replace it with prawns or even chicken thigh. （猪肝有良好的蛋白质。但是，如果你不喜欢它的味道，不用担心，随时与虾甚至鸡腿来代替它。）
常问问题
- 这是我们用来做这道菜的面粉。您可以从新加坡金域大厦购买。
食谱信用：阮氏丰城
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